The history of tomorrow

Emily Strength wrote:

"The pop culture of today is the history of tomorrow."

I responded:

This is true of music, clothing, food, hairstyles, slang, cars, kitchen design, dishes, shoes, musical instruments.... . . .Find this river of newness becoming history that's flowing right around and through us all, and learn to ride it openly and happily if you can!

I left some out, above. So history goes. SandraDodd.com/history
photo by Megan Valnes

Viewpoint

The camper from which this photo was taken has been moving around Europe extensively, so the view changes, but the doorway stays about the same. This day, they were in Turkey.

What we perceive is seen through our own eyes. Even looking at a photo, we see what WE see, of what the photographer saw. Our thoughts can't be theirs. What it smelled like can't be conveyed, or how it sounded.

Some scenes and places and stories, dishes, houses, I have shared with my husband and children, but still their perceptions and memories can only be their own. This is a good thing, and good to remember.

Center of the Universe
photo by Ester Siroky

Viewpoint

The camper from which this photo was taken has been moving around Europe extensively, so the view changes, but the doorway stays about the same. This day, they were in Turkey.

What we perceive is seen through our own eyes. Even looking at a photo, we see what WE see, of what the photographer saw. Our thoughts can't be theirs. What it smelled like can't be conveyed, or how it sounded.

Some scenes and places and stories, dishes, houses, I have shared with my husband and children, but still their perceptions and memories can only be their own. This is a good thing, and good to remember.

Center of the Universe
photo by Ester Siroky

Dividing is divisive

"I was thinking the other day about husbands and chores and how many people I've heard say that it shouldn't be their job to pick up after their husband. I never thought of picking up my husband's things as being my cleaning up after him—I've only thought of it as cleaning our house. Does it matter whose laundry or dishes they are? Does he shovel only his own side of the driveway and leave me to climb snowbanks to get to my side of the car? Dividing things yours-and-mine, even socks, in one's internal thoughts doesn't seem to add much happiness." —Colleen Prieto

Chores, Serving others as a gift, tales of kids helping out voluntarily
(a chat transcript)
photo by Janine

Food and art

Food can be art, and there is art about food.

Some thing are obvious, like cake decoration, or piemaking. But even when you make a sandwich, it can be cut artfully and arranged nicely on a plate. You could use matching dishes, even if you're only feeding one child.

Aesthetics! Look for beauty, and create a bit of it.

SandraDodd.com/foodfun
photo by Jacki, Hannah's mom, long ago
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Peace and love and health

Things get done, and there's no benefit to stressing out. If dinner's going to be late, a late dinner after some calm sweet mom-time is going to taste WAY, way better than a late dinner after an hour of mom-screech and accusations and whining and crying (regardless of who's making the noise). Be as sweet and as peaceful as you can be. It will make a difference to you and to the kids and your husband and your dog (rat, cat, horse, neighbors).

Whatever negativity is put into the house affects everyone.
Whatever peace and smiles are put into the house affect people too.

So you can take an hour to make dinner, and that hour might not start until 7:00, or you can take two or three crazy hours to make dinner, and the dinner won't be any better.

Ramen in a happy environment is better than four dishes and a dessert in anger and sorrow.

original; Sandra Dodd, 2006

Advantages of Eating in Peace
SandraDodd.com/eating/peace
photo by Sandra Dodd

Maybe not too late

Pam Sorooshian wrote in 2007:

I never "got it" about chores until it was really almost too late....

What I regret is that I didn't figure out ways to do stuff like this when the kids were younger. I wish I'd made housework entirely optional, but then made it enticing for them to do it with me or with each other, so that they'd have still helped out, but without the tone of it being demanded. These days, when one of my daughters and I wash dishes together, it is fun, because they really know that they have a choice, that I won't be annoyed if they turn me down, so no resentment on their part. Very very worth the extra work I had and often still have to do.

—Pam Sorooshian

Making the Shift!
photo by Sandra Dodd
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An evolving life

"I didn't get it. I thought I did. But it's like mowing the lawn, or dishes, or laundry, or being their mom...it will always be evolving, because it isn't an it. It is life."

—Shan Burton

SandraDodd.com/change
photo by Gail Higgins

Familiar things

Favorite tools, stored in the same old way, make your home special, and will be part of a child's memories. Love your normal stuff.

SandraDodd.com/dishes
photo by Sandra Dodd of some familiar things at Polly's house

Two things at once

Here's a confession. While advice to focus and concentrate on doing one thing without distraction—singlemindedly performing a task in and of itself—seems very spiritual and clear, in my own real life I don't like it. Maybe it's because I can't succeed there.

I like to have conversations during video games, and sing while I'm driving, listen to audiobooks while I'm doing dishes, and that's probably why I like this picture of kids interacting just some, while also doing other things. I see evidence of activity and of choices made, and nothing taken too seriously. There can be clear and spiritual advantages to accepting that some people are that two-for-one way.

Doing Two Things at Once or, Leaning on a Truck and other parallel play
photo by Kinsey Norris

Gratitude and abundance

Last night I was tired. Holly had gone out for the evening. Marty had gone to bed because he works at 4:30 a.m. Keith was busy. I thought... I'd like to just go to sleep.

Then I looked up and there's food to be put away, and the counter was all full of dinner.

At first I felt whiney, "why me?" and kind of "DAMN it, I'm tired."

Then I thought...
I'm glad we have food. I LOVE that pan I made the sauce in. I got it for collecting savings-stamps at the grocery store. It's heavy stainless steel, and beautifully shaped.

We have containers to make small meals, and I can mix the sauce (which I made in the morning and slow-simmered most of the afternoon) with spaghetti in several little containers, and someone from my family will be glad to find it at some point this weekend, or maybe Keith will save one to take to work for lunch on Monday.

I'm glad we have a refrigerator, and that people in my family not only are willing to eat leftovers, they're glad to find there's some left of something they liked the first time.

We have a dishwasher. That's really wonderful. If all I have to do is rinse dishes and fill it up, that's not much work at all.

I've been listening to World War Z. Marty says some of his favorite stories aren't in the abridged audio book, but that he's heard the audio and it's good.

So I put World War Z to play on the computer, and cleaned up the kitchen I'm glad to have, for the family I love.

SandraDodd.com/abundance
photo by Holly Dodd, of the sun through smoke in early summer

Photos of food

I understand why photos of food are popular. For years, cookbooks and magazines have tried for good food photos, but they're not always easy to create. They used to be improved by choices of serving dishes, backgrounds, table settings, and sometimes fake ingredients because the real ones didn't photograph as well under studio lighting.

Along came small digital cameras, and now we can see what other people have made, or have been served at a restaurant or a picnic. It's fun.

Food that takes hours to make and minutes to eat can be preserved and revisited—not in an edible way, but in a manner that might inspire us to make something like that again.

Find joy in momentary visions that were not always possible to capture and share.

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Other food (fresh or prepared) at Just Add Light and Stir (some is for animals)
photo above by Sandra Dodd

More important

Melissa Raley wrote:

My daughter asked me to play a computer game with her and I told her that I "had" to clean the kitchen first. I got halfway between the computer and the kitchen, stopped, turned around, went back, told her I was sorry that the kitchen could wait, and played her game with her. She was so happy that I didn't care if the dishes rotted in the sink! 🙂 She only played for about five minutes but, I know that it will stick with her, that I found HER more important than the housework.

—Melissa Raley

SandraDodd.com/chores/relationship
photo by Jo Isaac

The river of newness

Emily Strength wrote:

"The pop culture of today is the history of tomorrow."

I responded:

This is true of music, clothing, food, hairstyles, slang, cars, kitchen design, dishes, shoes, musical instruments (think of pianos or guitars you have known—which were from the 19th century, maybe, or early 20th, or 1970's, or recently made by Yamaha which kicks musical... butt).

Any of those topics could lead to very many trails involving technology, international trade, cultural borrowings, religion (why didn't I say "kicks ass" above? It would have disturbed some people, and now it still can; sorry), superstition, money...

The science of today is the "What were they THINKING!?" of tomorrow [as we shake our heads and roll our eyes about scientific fallacies of the past, until they are (many of them, individually, sometimes randomly) shown to have been fact after all].

The proper language and punctuation of today will irritate those not yet born, in 35 years.

Find this river of newness becoming history that's flowing right around and through us all, and learn to ride it openly and happily if you can!

—Sandra Dodd

History and Unschooling
photo by Amy Milstein

Maybe not too late

Pam Sorooshian wrote in 2007:

"I never 'got it' about chores until it was really almost too late....

"What I regret is that I didn't figure out ways to do stuff like this when the kids were younger. I wish I'd made housework entirely optional, but then made it enticing for them to do it with me or with each other, so that they'd have still helped out, but without the tone of it being demanded. These days, when one of my daughters and I wash dishes together, it is fun, because they really know that they have a choice, that I won't be annoyed if they turn me down, so no resentment on their part. Very very worth the extra work I had and often still have to do."

—Pam Sorooshian

Making the Shift!
photo by Sandra Dodd
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Peace and health

"Candy fed with love beats the heck out of broccoli eaten out of fear." —Schuyler Waynforth "Ramen in a happy environment is better than four dishes and a dessert in anger and sorrow." —Sandra Dodd

Turns out it had been said before. See other quotes about eating a dinner of herbs, or a dry crust, or Twinkies and a Red Bull, here:
SandraDodd.com/eating/peace
photo by Janet Rohde Buzit

Beauty

Look for beauty in little things—patterns, or colors.

SandraDodd.com/dishes
photo by Sandra Dodd
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Someone did that

Sometimes I eat food my daughter grew herself. Sometimes I don't know who grew my food, but someone did.

Someone made my dishes, either by hand, or designed an original and others knew how to produce copies.

Someone chose and procured colanders, pots, pans, utensils. Some I found; some were gifts.

Someone (sometimes it's me) prepares food and sets it out.

Someone cleans up and puts those special things back where they go.

The more sweetness and gratitude involved in all of that, the better all the world is, but especially my own world is sweeter and better.

SandraDodd.com/gratitude
photo by Sarah S.

Basketful of ideas

Used Easter baskets will be on sale everywhere in the Spring for nearly nothing. We have used ours for birdfeeders, storing doll clothes, storing kindling (eventually just burn the basket), rinsing toy dishes outside (water runs out), for hanging plants, or storing socks, caps or hair scrunchies on tops of dressers. While you have those baskets, see if you can look at where they're from, how they're made, and of what material. When weaving pictures or examples of basketry come by, point that out to your children (or just appreciate them yourself).

SandraDodd.com/supplies
Photo by Sandra Dodd (click to enlarge)
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Slightly new is new

Change one thing: timing, route, store, choices, order, station, dishes... One change affects other perceptions and connections.

Normal or exotic?
photo by Sandra Dodd