Thursday, April 4, 2013

For now

fruit tarts and little cakes, in French bakery

I learned early on to say, "This is what we're doing for now," or "It's working now. If it stops working, we'll do something else."

Unschooling and Yoga Philosophy – An Interview with Sandra Dodd
in that podcast, at 9:36 on the counter
photo by Sandra Dodd

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