Live, see and think

Unschooling isn't another version of a curriculum, that will take four hours a day. Unschooling is a different way to live and to see and to think.

SandraDodd.com/seeingitcomments
photo by Julie T

Easier lives for children

I would like to discuss unschooling in ways that it can apply to anyone and everyone.

I'm concerned only with what makes children's lives easier, not what makes their mothers feel more important or martyrly or special. SandraDodd.com/martyr

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Nothing has ever made me feel better about me than the feeling that I was being a good mom. SandraDodd.com/peace/mama

photo by Roya Dedeaux

Yourself and the world

People don't become really good at unschooling without changing the way they see themselves and the world.

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To hear it: SandraDodd.com/radio

To read it: Living Unschooling

If you have the book Natural Born Learners, turn to page 199 for a longer version.

photo by Erika Ellis

Emulation

The people I respect most have become little voices in my head, and I "consult" them when I'm making decisions in their specialty areas. I have friends who are more patient than I am, more generous with time, and I think of them clearly and try to emulate them when I am making choices in those areas. Some cook better and are more organized, and I think back to things they have said, or to things I have seen them do, or I try to induce in myself the presence and mood they have when they're cooking or straightening. I don't want to be them, but I want to be more like them in the ways they have that earned my respect.

—Sandra Dodd
from longer writing here

Future Grandparents
and/or
SandraDodd.com/voices
photo by Cathy Koetsier

Fitting dinner into the day

It's not uncommon (historically) for children to eat first, and separately, and food kids like, and then for the adults and teens and guests to eat a little later, at leisure, and not have to worry about whether their food is something the kids would like.

I have more energy in the morning but I don't always want to use it thinking about dinner. When I do, I do better. 🙂 If I start bread and put something out to thaw, or better yet mix up a casserole or put something in the crock pot—at least a sauce or something easy like ground beef or chicken in barbecue sauce—then dinner is easy and if plans change, the thing that was started earlier can go in the fridge. . . . .
We've never made our kids wait for dinner. If they're hungry, they can snack.

—Sandra, when kids were still home

SandraDodd.com/eating/dinner
photo by Sandra Dodd

Not the same choices

Happy, supported, trusted kids don't make the same choices as unhappy, controlled kids.

—Joyce Fetteroll

SandraDodd.com/eating/sugar
photo by Sandra Dodd

Mixtures, swirls and solutions

"Yesterday" in 2004:

I still see "subject areas" everywhere, but I haven't taught those categories and prejudices to my children. Science has much more to do with history than geology has to do with microbiology, but in school geology, biology, astronomy and physics are all "the same thing," and history is different altogether. Yet the best parts of history involve the knowledge cultures had and how they put it to use, whether in shipbuilding or iron tool use, medicine or communications.

Holly asked yesterday about when people discovered the world wasn't flat. I told her there was no one date or century because people discovered different things at different times, and some were shushed up when they said the world was round, or that the sun didn't orbit around the earth. I also told her, "Ask your dad, because he's really interested in the history of science."

I noticed when I said it that I had "named subject areas," but I didn't feel too bad. She's twelve, and reading, and after all "the history of science" was never part of my schooling. A science teacher wasn't certified to teach me history, and vice versa. Only outside of school did I figure out that scientific discoveries were history, and that music was science, and that art was history.

SandraDodd.com/schoolinmyhead
photo by Kelly Halldorson